KASSELER 1000G

A light mixed wheat bread with an aromatic, mild taste.

Allergens : barley, gluten, rye, wheat

Flour ratio: 70% wheat, 30% rye

Nutritional information:
(average nutritional values per 100g)

Calorific value (kJ): 982 kJ
Calorific value (kcal): 241 kcal
Fat: 0.8 g
of which saturated fatty acids: 0.1 g
Carbohydrates: 47 g
of which sugar: 2.0 g
Protein: 7.9 g
Salt: 1.4 g

(Due to our artisanal production, other allergens such as grains containing gluten (oats, spelt, emmer, einkorn, kamut, durum), fish, peanuts, eggs, milk (including lactose), nuts (hazelnuts, walnuts, pistachios, almonds, cashew nuts), lupine, celery, mustard, sesame seeds, sulphur dioxide and sulphites, and trace amounts of soya may be present in our products.)

Sales name: Mixed wheat bread

Ingredients:
Wheat flour, water, rye flour, yeast, natural sourdough (rye flour, water), barley malt extract, wheat protein, rapeseed oil, salt